Texas Roadhouse Allergen Menu Guide
This guide helps you find common allergens like dairy, gluten, and soy in the Texas Roadhouse menu. The restaurant has a public list of allergens and nutrition info. This makes it easier for families and individuals to choose safe meals.
The Interactive Nutrition Menu and Nutrition Calculator provide detailed nutrition data. But, recipes are made from scratch and might differ at each location. Texas Roadhouse warns about cross-contact in shared areas and asks guests to inform staff about allergies.
Updated for 2025, this list includes dairy-free options and tips for custom orders at over 650 locations in 49 states. Remember, always check with your local Texas Roadhouse about ingredients and practices before ordering.
Understanding the Texas Roadhouse allergen menu: what it covers
The Texas Roadhouse allergen menu helps guests spot ingredients that could cause reactions. It lists common allergens, notes cross-contact risks, and points to tools you can use before you order. Use it if you have food sensitivities, celiac disease, or specific dietary restrictions to reduce uncertainty when dining.
Purpose of the allergen menu and who should use it
The primary aim is clear: show which menu items contain allergens so you can choose safely. People with nut allergies, dairy intolerance, egg sensitivities, or gluten issues should consult the guide. Parents, older adults, and anyone managing dietary needs will find the menu useful for planning meals in advance.
Common allergens tracked: dairy, gluten/wheat, soy, eggs, nuts, fish, shellfish, sesame, mustard
Texas Roadhouse flags major allergens such as dairy, gluten/wheat, soy, eggs, nuts, fish, shellfish, sesame, and mustard. Each dish carries notes about those ingredients so you can quickly see risks. For guests tracking multiple items, the allergen chart provides a concise, item-by-item reference.
How Texas Roadhouse presents allergen info (interactive menu, PDF, nutrition calculator)
The chain offers three main formats: an interactive nutrition menu, a downloadable allergen PDF, and a nutrition calculator. The interactive tools let you filter by allergens and view nutrition facts based on standard recipes. The pdf serves as a quick offline reference when checking dietary restrictions at a glance.
| Item Name | Description | Calories | Price |
|---|---|---|---|
| House Salad | Fresh greens, tomatoes, cucumbers; served with dressing on side | 160 | $4.99 |
| Caesar Salad | Romaine, Caesar dressing, Parmesan, croutons | 320 | $6.99 |
| Grilled Salmon | Hand-cut salmon, seasoned and grilled | 420 | $15.99 |
| Sirloin Steak | Center-cut sirloin, grilled to order | 570 | $14.99 |
| Fried Catfish | Breaded catfish fillets, fried | 780 | $12.99 |
| Chicken Tenders | Breaded and fried white meat chicken | 690 | $10.99 |
| Mashed Potatoes | Creamy mashed potatoes with gravy | 200 | $2.99 |
| Steak Fries | Crisp seasoned fries | 330 | $2.99 |
| Buttered Corn | Sweet corn tossed with butter | 150 | $2.99 |
| Ranger Meal Mac & Cheese | Kid-sized mac and cheese | 250 | $5.49 |
| Items | Vegan | Keto-Friendly | Gluten-Free | Allergens (Nuts, Dairy, etc.) |
|---|---|---|---|---|
| House Salad (no cheese, no croutons) | Yes | No | Yes* | Dairy (if cheese added), Wheat (croutons) |
| Caesar Salad | No | No | No | Egg, Dairy, Wheat, Fish (anchovy in dressing) |
| Grilled Salmon | No | Yes | Yes* | Fish, Dairy (if butter used), Soy (seasoning) |
| Sirloin Steak | No | Yes | Yes* | Dairy (butter), Soy (marinade) |
| Fried Catfish | No | No | No | Wheat, Egg, Milk, Fish |
| Chicken Tenders | No | No | No | Wheat, Egg, Milk, Soy |
| Mashed Potatoes | No | No | No | Dairy |
| Steak Fries | No | No | Yes* | May contain Soy (seasoning) |
| Buttered Corn | No | No | Yes* | Dairy |
| Ranger Meal Mac & Cheese | No | No | No | Dairy, Wheat |
- Check the interactive Texas Roadhouse menu with allergens before visiting to confirm ingredients and recent updates.
- Alert staff about severe allergies so the kitchen can note cross-contact concerns on your order.
- Use the allergen PDF or nutrition calculator to compare options when managing multiple restrictions.
Texas Roadhouse kitchen practices and cross-contact considerations
Most dishes at Texas Roadhouse are made in shared areas and on common equipment. This increases the risk of cross-contact between ingredients. Guests with dietary restrictions should ask staff for the latest allergen menu and food allergy information before ordering.
Shared equipment and fryers
Grills, cutting boards, and fryers are used for many proteins and sides. Items fried in the same oil or cooked on the same grill may pick up trace allergens. If fryer cross-contact is a concern, ask staff about local fryer practices and if a separate pan is possible.
Butter, finishing sauces, and grill notes
Many grilled proteins get a butter finish or sauce at the end. Guests can ask for proteins to be cooked without butter or finished in a clean pan. Staff will note these requests on the ticket for kitchen cooks to follow.
Refined soybean oil and label guidance
Texas Roadhouse uses 100% refined soybean oil in many kitchens. The FDA says highly refined soybean oil is not a major food allergen. But, the restaurant lists soy on many items because of cross-contact and broad ingredient use.
What staff can do to help
Tell your server about severe allergies and specific dietary restrictions when you arrive. Servers can notify the kitchen and request special handling. For higher-risk reactions, ask to speak with a manager who can review procedures and confirm kitchen steps.
| Risk Area | Typical Concern | Possible Staff Action | What You Should Ask |
|---|---|---|---|
| Shared fryers | Cross-contact between breaded seafood, chicken, fries | Note request, use separate fryer if available | Can this be cooked in a separate fryer or pan? |
| Grill station | Butter finishes, shared grill marks | Cook in separate pan, omit butter on request | Will this be finished with butter or sauce? |
| Prep counters | Sliced vegetables, toppings touched by same tools | Change gloves, use clean cutting board | Can you prepare this on a dedicated surface? |
| Condiment stations | Shared utensils and spills | Bring sealed condiments from back | Can condiments be served sealed or plated separately? |
| Oil use | Refined soybean oil used broadly | Disclose oil type, note soy presence on tickets | Is refined soybean oil used for my item? |
- Keep requests clear and specific when describing reactions.
- Ask for written allergen info or a printed texas roadhouse allergen menu if available.
- When traveling, confirm local practices because kitchen setups can vary by location.
Texas Roadhouse cannot promise zero cross-contact, but staff can take measures to lower risk. Use the texas roadhouse food allergy information and direct manager conversations to make safer choices that match your texas roadhouse dietary restrictions.
Starters and appetizers: allergen breakdown and dairy-free notes
Appetizers are the first taste of a meal and often have common allergens. Use the texas roadhouse allergen chart and list when planning. Always read labels and ask staff before ordering to avoid cross-contact risks.
Which starters commonly contain milk, egg, soy, or wheat
Fried Pickles usually have egg, milk, soy, and wheat. Cheese Fries are high in milk and soy. The Cactus Blossom and Rattlesnake Bites often have egg, milk, soy, wheat, and sometimes fish.
Boneless Buffalo Wings and Chicken Critters often have egg, milk, soy, and wheat. Always check the ingredient notes.
Dairy-free starter options and custom-order tips
Deviled eggs might be limited, so check availability. Grilled Shrimp can be made without butter if asked. But, the bread served with it might have milk.
Ask the server to leave bread off or swap it for a plain side. For Killer Ribs, skip steak fries to avoid dairy. Some fry seasonings or butter glazes contain milk.
| Item Name | Description | Calories | Price |
|---|---|---|---|
| Fried Pickles | Crispy dill slices, hand-battered | 560 | $8.99 |
| Cheese Fries | Seasoned fries topped with melted cheddar | 740 | $7.49 |
| Cactus Blossom | Large fried onion with spicy dipping sauce | 1,050 | $10.99 |
| Rattlesnake Bites | Jalapeño and cheese-filled fried bites | 680 | $9.49 |
| Boneless Buffalo Wings | Breaded chicken tossed in buffalo sauce | 620 | $9.99 |
| Chicken Critters | Striped chicken tendon-breaded bites | 710 | $10.29 |
| Grilled Shrimp (no butter) | Shrimp grilled, served without compound butter | 210 | $11.99 |
| Deviled Eggs | Two halves with classic filling (limited) | 140 | $3.99 |
| Texas Roadhouse Chili | Hearty chili with beans and seasoned beef | 300 | $4.99 |
| Onion Petals (side) | Lightly battered and fried onion slices | 380 | $4.49 |
Heads up items with hidden dairy
Some dishes have dairy in unexpected places. Texas Roadhouse Chili has milk in its base, not just from cheese toppings. Certain boneless wings and dipping sauces might have butter, milk powder, or cream.
Check the texas roadhouse dairy free options section for substitutions. Always ask the manager for ingredient details if you suspect hidden milk, egg, soy, or wheat.
Salads and dressings: safe swaps and modifications
Salads at Texas Roadhouse can be safe if you know about allergens. Many salads have milk, eggs, or wheat in dressings, cheese, or croutons. Always ask your server about preparation and use the texas roadhouse allergen guide before ordering.
Which salads commonly contain milk, eggs, or wheat
- Chicken Caesar and Caesar Salad: dressing and parm often include milk and eggs; croutons add wheat.
- Steakhouse Filet Salad: cheese and creamy dressings bring milk and egg risks.
- Grilled Chicken Salad: cheese and some dressings can add milk or eggs; confirm croutons.
- House Salad: typically lists egg and milk if served with certain dressings or toppings.
Dairy-free and vegan salad choices
The safest salad is the House Salad without cheese or croutons. Ask for oil & vinegar or plain olive oil to keep it dairy-free and vegan-friendly. For protein, request grilled chicken or steak cooked without butter and confirm that the kitchen will avoid cross-contact. Use the texas roadhouse vegan options reference when planning a plant-based meal.
| Item Name | Description | Calories | Price |
|---|---|---|---|
| House Salad (no cheese/croutons) | Mixed greens, tomatoes, red onion, cucumbers; served with oil & vinegar on request | 90 | $4.99 |
| Chicken Caesar (no dressing) | Grilled chicken over romaine; request no dressing or with oil & vinegar | 380 | $10.49 |
| Steakhouse Filet Salad (modified) | Filet tips over greens; ask to remove cheese and creamy dressing | 640 | $14.99 |
| Grilled Chicken Salad (no butter) | Grilled chicken prepared without butter, mixed greens, veggies | 420 | $11.49 |
| Caesar Salad (no croutons) | Romaine with Caesar dressing served separately or omitted | 320 | $6.99 |
| Side Salad (oil & vinegar) | Smaller portion of house greens; ideal as a dairy-free side | 70 | $2.99 |
| Texas Roadhouse Chili (side) | Contains hidden dairy in some locations; ask before ordering | 250 | $3.99 |
| Grilled Shrimp Salad (no butter) | Shrimp grilled without butter and served over mixed greens | 310 | $12.99 |
| Chef Salad (modified) | Remove cheese and choose oil & vinegar to avoid dairy | 520 | $9.99 |
| Premium Steak Salad (no dressing) | Top-quality steak with veggies; ask to omit creamy dressings | 700 | $16.99 |
Dressings: which are dairy-free and which contain egg
- Common dairy-free options: Honey French, Honey Lime, Italian, oil & vinegar. Confirm with staff before ordering.
- Dressings with egg or dairy: Thousand Island and Honey Mustard contain egg. Creamy dressings often include milk or buttermilk.
- Shared containers are used at some locations. Ask whether dressings are portioned or prepared in shared bowls to reduce cross-contact risk.
Practical ordering tips
- Use the texas roadhouse allergen guide to double-check ingredients for your location.
- Request dressings on the side and specify no cheese, croutons, or butter on proteins.
- If you need gluten-free swaps, consult the texas roadhouse gluten free options list and confirm croutons, dressings, and breaded items are avoided.
These steps make salad orders clearer and safer. Clear communication with your server and use of the allergen resources helps protect your meal choices.
Hand-cut steaks, grill items, and allergen notes
At Texas Roadhouse, steaks are a big deal for those with food allergies. Many steaks have milk and soy in their ingredients. Some also have wheat. Always check the texas roadhouse allergen menu before you order to see if any steaks or seasonings have wheat or dairy.
The table below shows different steaks, how they’re cooked, their calories, and prices. It helps you quickly see allergens and plan for substitutions if needed.
| Item Name | Description | Calories | Price |
|---|---|---|---|
| USDA Choice Sirloin | Lean sirloin, grilled to order; often finished with butter | 520 | $19.99 |
| Ft. Worth Ribeye | Marbled ribeye, rich flavor; typical butter finish | 840 | $28.99 |
| Dallas Filet | Tender filet, delicate seasoning; may carry wheat in rub | 420 | $31.99 |
| Porterhouse T-Bone | Large cut with strip and filet sections; shared-seasoning profile | 960 | $35.99 |
| Prime Rib | Slow-roasted cut served with au jus; seasoning or jus may include wheat | 760 | $29.99 |
Which steaks have milk, soy, or wheat in their ingredients? The USDA Choice Sirloin has milk and soy. The Ft. Worth Ribeye also has milk and soy. The Dallas Filet and Porterhouse T-Bone have soy and wheat in some recipes. The Prime Rib might have soy and wheat, depending on the seasoning or au jus. Always check the texas roadhouse hand-cut steaks allergen details for the cut you want to order.
Butter is often used on grilled meats. Many steaks are basted with butter for flavor. If you can’t have dairy, tell the server to cook the steak without butter or use a separate pan. Some places can make dairy-free requests when they’re told.
Prime rib and other cuts might have wheat in seasonings, marinades, or au jus. Make sure the seasoning blends don’t have wheat or dairy before ordering. If you have a strict allergy, ask the manager about ingredients and check the texas roadhouse prime rib allergens on the texas roadhouse allergen menu.
- Ask for no butter and no shared tongs when necessary.
- Confirm seasoning blends for wheat or soy before choosing prime rib.
- Request separate plating to reduce cross-contact risks.
Fried foods, seafood, and Dockside Favorites allergen chart
Fried and breaded dishes at Texas Roadhouse often list egg, milk, soy, and wheat in their ingredient notes. Grilled items may include butter or soy-based marinades. The texas roadhouse allergen chart shows these patterns so you can spot risks quickly.
Below is a compact, easy-to-scan list of common fried and seafood items with calories and price points. Use this to compare choices and flag items that require an allergy check with staff.
| Item Name | Description | Calories | Price |
|---|---|---|---|
| Fried Catfish | Hand-breaded catfish fillets, fried golden | 760 | $15.99 |
| Grilled Shrimp | Skewered shrimp, brushed with seasoned butter | 420 | $14.49 |
| Fried Shrimp | Breaded shrimp served with cocktail sauce | 680 | $14.99 |
| Grilled Salmon | Seasoned fillet finished with butter | 540 | $17.99 |
| Popcorn Shrimp | Bite-size breaded shrimp, crispy texture | 560 | $9.99 |
| Dockside Combo | Mix of grilled and fried seafood selections | 980 | $21.99 |
| Fish & Chips | Battered white fish with seasoned fries | 840 | $13.99 |
| Grilled Catfish | Blackened or plain grilled fillet, lemon on side | 460 | $15.49 |
| Shrimp Dinner | Choice of grilled or fried shrimp with sides | 700 | $16.49 |
| Fried Mushrooms | Breaded button mushrooms, crispy coating | 420 | $7.99 |
The texas roadhouse fried foods allergens list typically includes egg and milk from batters and breadcrumbs, plus soy from vegetable oils or marinades. The texas roadhouse seafood allergens note fish and shellfish as primary concerns.
Cross-contact is common with shared fryers and prep areas. The texas roadhouse allergen chart warns that dedicated fryers are not guaranteed. Ask staff to inform the kitchen and request manager assistance for extra precautions.
When ordering, tell your server which allergens you need to avoid. Request that grilled items be prepared without butter when possible. Confirm whether a fryer is shared and whether the kitchen can take extra steps to minimize contact.
Short checklist for safer ordering:
- Point out specific allergies to your server
- Ask if fryers are shared before ordering fried items
- Request no butter or alternate finishing sauces
- Consider grilled options with clear allergy handling
A single detailed allergen reference helps when choosing Dockside Favorites. Review the texas roadhouse allergen chart and texas roadhouse seafood allergens notes before you dine to reduce uncertainty.
Burgers, sandwiches, and bun/roll allergen information
Burgers and sandwiches at Texas Roadhouse may have common allergens. Butter-brushed table rolls and burger buns have dairy and egg. Always ask staff about ingredients to avoid surprises.
Here’s a quick guide to popular buns and burgers. It shows where milk, egg, soy, or wheat are found. This helps you plan or ask for special orders.
| Item Name | Description | Calories | Price |
|---|---|---|---|
| All-American Cheeseburger | Beef patty with American cheese, lettuce, tomato, onion, bun | 780 | $12.99 |
| Bacon Cheeseburger | Beef, bacon, cheese, smoky sauce on a buttered roll | 920 | $13.99 |
| Smokehouse Burger | Onion rings, BBQ sauce, cheese on toasted bun | 1,050 | $14.49 |
| Pulled Pork Sandwich | Slow-cooked pork with sauce on a table roll | 860 | $11.99 |
| Mushroom Jack Chicken Sandwich | Grilled chicken, Swiss and jack cheeses, mushrooms on a bun | 710 | $12.49 |
| Grilled Chicken Sandwich | Seasoned chicken with lettuce and tomato on a roll | 640 | $11.49 |
| Veggie Burger (if available) | Vegetable-based patty with standard bun and toppings | 560 | $10.99 |
| Table Rolls (side) | Warm rolls brushed with butter, served in baskets | 180 (per roll) | Complimentary |
| Bunless/Lettuce-Wrap Option | Protein served without bun, wrapped in lettuce on request | Varies | No extra charge |
| Extra Sauces | Ranch, BBQ, mayo-based dressings available by request | 60–200 (per serving) | $0.79–$1.29 |
Table rolls and burger buns are often butter-brushed and have egg. This makes them a concern for those avoiding dairy and eggs. If you can’t have these, ask for a bunless or lettuce-wrapped option.
Burgers can have allergens from cheese, sauces, and wheat in buns. Items like the All-American Cheeseburger and Smokehouse Burger have milk, soy, and wheat. Always ask about sauces, as Pulled Pork and Mushroom Jack have these allergens too.
When you ask for changes, say you want the protein without the roll. Make sure toppings and sauces are safe for your allergy. Tell staff about your allergy and ask them to change gloves and use clean tools.
Check the texas roadhouse allergen list for a full menu breakdown. This helps spot hidden dairy and egg in dressings. Talking clearly with staff can save time and prevent accidental exposure.
Sides, extras, and kid-friendly menu allergen details
Sides and extras can have hidden ingredients. Always check labels for milk, soy, wheat, and seasoning blends. Staff at Texas Roadhouse can confirm how items are prepared. This guide covers common sides, dairy-free swaps, and tips for parents with kids who have allergies.
Here’s a quick guide to side ingredients. Mashed potatoes and buttered corn often have milk and soy. Steak fries might have soy and fish in the seasoning. Seasoned rice can include milk, soy, and wheat. Applesauce is usually safe and a good default choice.
| Item Name | Description | Calories | Price |
|---|---|---|---|
| Mashed Potatoes | Classic, made with milk and possible margarine containing soy | 220 | $3.99 |
| Buttered Corn | Sweet corn tossed with butter; contains milk and possible soy | 150 | $3.49 |
| Steak Fries | Crisp-cut fries seasoned; seasoning may include soy and fish | 330 | $3.79 |
| Seasoned Rice | Flavored rice with seasoning blends that can contain milk, soy, wheat | 210 | $3.99 |
| Applesauce | Unsweetened applesauce; typically allergen-free | 50 | $2.49 |
| Plain Baked Potato | Served plain; safe when toppings like butter or sour cream are avoided | 160 | $4.29 |
| Plain Sweet Potato | Baked sweet potato without marshmallow or butter toppings | 180 | $4.79 |
| Green Beans | Steamed or sautéed; confirm if prepared with butter at your location | 40 | $3.29 |
| Charred Jalapeños | Grilled peppers; vegan and low allergen when cooked without butter | 15 | $1.99 |
| House Salad (no cheese/croutons) | Mixed greens; request oil & vinegar to keep it dairy-free | 90 | $4.99 |
For those avoiding dairy, ask for plain dishes. Texas Roadhouse offers dairy-free options like applesauce, plain potatoes, charred jalapeños, and a house salad without cheese or croutons. Always check if vegetables are cooked with butter before ordering.
Kids’ meals need extra care. Mac & Cheese has milk, wheat, and egg. Junior Chicken Tenders may include egg, fish, milk, soy, and wheat. The All-Beef Hot Dog could have wheat and soy in the bun. Grilled kid proteins might be brushed with butter. Always talk to servers about allergens in kids’ meals.
- Ask servers to omit butter, cheese, or seasoned toppings.
- Request separate prep or utensils when possible to lower cross-contact risk.
- Confirm any off-menu swaps at the specific restaurant location.
For those watching gluten, know which sides are gluten-free. Quick checks help identify gluten-free options at Texas Roadhouse. If unsure, ask a manager to review ingredient lists for your chosen sides.
Use these tips to create a meal that fits dietary needs and feels like a treat. Clear requests help staff provide safe options from the broad Texas Roadhouse menu and minimize allergen exposure.
Texas roadhouse allergen menu
The official allergen materials help guests with food sensitivities. You can download a guide and use interactive tools to plan meals before dining.

Where to find the official resources
Find the texas roadhouse allergen pdf on the restaurant’s downloadable resources. The site also has a nutrition calculator with calories and recipe values. For an interactive menu, check the site’s menu with allergens.
How to read the allergen chart by category
Allergen charts have consistent headings for easy scanning. Start with starters, then check salads, steaks, seafood, chicken, sides, and desserts. Each row lists common allergens like dairy, wheat, soy, eggs, nuts, fish, shellfish, sesame, and mustard. Use it to compare options and find hidden ingredients.
| Item Name | Description | Calories | Price |
|---|---|---|---|
| House Salad | Greens, tomato, cucumber; request without cheese or croutons | 160 | $4.99 |
| Sirloin (6 oz) | Hand-cut steak; butter service available on request | 350 | $14.99 |
| Grilled Salmon | Seasoned and grilled; some preparations list milk or soy | 420 | $18.99 |
| Fried Catfish | Breaded and fried; contains wheat, egg, and milk | 580 | $13.99 |
| Steak Fries | Seasoned fries; cross-contact with fryer possible | 300 | $3.99 |
| Applesauce (Kid) | Simple fruit side, no common allergens | 60 | $1.99 |
| Grilled Shrimp | Served with garlic butter on request; ask for no butter | 240 | $12.99 |
| Ranger Rib Basket | Child-sized ribs; seasoning may include soy | 520 | $8.99 |
| Cactus Blossom | Battered and fried; contains wheat and egg | 760 | $7.99 |
| Loaded Baked Potato | Butter, cheese, and bacon; contains dairy | 620 | $4.99 |
Download and print tips for travel in 2025
Save the texas roadhouse allergen pdf to your phone and print it before trips. Screenshots are useful when you have no signal. Keep the nutrition calculator bookmarked for quick calorie checks.
Always confirm allergens at each location. Recipes and procedures can vary by restaurant and region. Use the menu as a guide, then ask staff when you arrive.
- Download the PDF and save offline.
- Use the nutrition calculator to compare items quickly.
- Carry a printed snapshot for out-of-range areas.
Conclusion
This guide to Texas Roadhouse allergens helps you plan meals with confidence. It includes menu notes, kitchen practices, and ordering tips. You can find dishes without nuts, gluten, dairy, soy, eggs, fish, and shellfish.
When you tell the staff about your allergies, they’ll try to avoid cross-contamination. But, they can’t promise zero-risk cooking because of shared equipment. Think of this menu as a helpful guide, not a promise.
Remember, menus and ingredients can change. Check the official PDF and online nutrition tools for updates. Keep this guide handy for quick reference. With careful ordering and clear communication, you can enjoy Texas Roadhouse meals with more confidence.
FAQ
What does the Texas Roadhouse allergen menu cover?
The menu lists common allergens in menu items. These include dairy, gluten/wheat, soy, eggs, peanuts, tree nuts, fish, shellfish, sesame, and mustard. You can find it as a PDF or through the Interactive Nutrition Menu and Nutrition Calculator on TexasRoadhouse.com.
Is the allergen information up to date for 2025?
Yes, the guide and PDF were updated through February 2025. It includes current allergen and dairy-free notes. But, recipes and procedures can vary by location. Always confirm with your local restaurant.
Can Texas Roadhouse guarantee allergen-free meals?
No, they can’t guarantee any item is completely allergen-free. Staff will take precautions when notified. But, many items are prepared in shared areas, so cross-contact is possible.
What should I tell my server if I have a food allergy?
Let your server know about your specific allergy. This way, the kitchen can take the right steps. Also, tell them if you need a manager. When possible, they can prepare proteins in a separate pan or omit allergen-containing toppings.
Which starters and appetizers commonly contain dairy, egg, soy, or wheat?
Many fried and breaded starters have egg, milk, soy, and wheat. For example, Fried Pickles, Cheese Fries, and Cactus Blossom from 2025 listings all contain these allergens.
Are there dairy-free salad options and safe dressings?
Yes, there are. Ask for the House Salad without cheese or croutons. Choose oil & vinegar or other dairy-free dressings. But, remember to confirm locally, as some dressings may contain egg or have cross-contact.
Do steaks and grilled proteins contain dairy or soy?
Many steaks have milk and soy due to seasonings or butter. Prime rib and other cuts might have wheat in seasonings. Ask for proteins to be cooked without butter or in a separate pan to avoid dairy.
What is the risk with fried seafood and shared fryers?
Fried seafood often has egg, milk, soy, and wheat. Shared fryers increase the risk of cross-contact. Ask if a dedicated fryer is available or request grilled options without butter when possible.
Which sides are dairy-free or vegan, and which commonly contain dairy?
Some sides with dairy include mashed potatoes, buttered corn, and seasoned items. Dairy-free or vegan options are applesauce, plain baked potato, plain sweet potato, charred jalapeños, and green beans if not pre-buttered. Always check with your location.
Where can I find the official allergen PDF and nutrition tools?
You can download the official Allergen Menu PDF and use the Interactive Nutrition Menu and Nutrition Calculator at TexasRoadhouse.com. Save a copy for travel. Also, verify menu items at the restaurant, as ingredients and prices can differ by location.