texas roadhouse steak menu

Texas Roadhouse Steak Menu Highlights & Prices

Texas Roadhouse is known for its hand-cut steaks, lively service, and Southern comfort sides. The menu features cuts like the Ft. Worth Ribeye, Dallas Filet, and New York Strip. You’ll also find Hand-Cut Sirloin, Porterhouse T‑Bone, Bone‑In Ribeye, and Prime Rib.

Each steak comes with two sides, warm rolls, and cinnamon honey butter. This makes every meal a hearty experience.

Prices vary based on the cut and location. Sirloins and value steaks cost $13–$23. Premium cuts and porterhouses can be $24–$34 or more. Nutrition info is available for most items, showing calorie totals based on cut and size.

The menu pairs steaks with signature sides in a Western-style dining atmosphere. Expect line‑dancing servers, unlimited peanuts, and energetic service. This section helps you pick the best steak at Texas Roadhouse for taste and value.

Overview of Texas Roadhouse Steak Menu

The Texas Roadhouse steak menu is all about fresh, hand-cut steaks. They come with hearty sides and warm hospitality. You’ll find classic cuts and creative preparations for any meal.

Hand-cut steak philosophy and quality

Texas Roadhouse cuts steaks in-house every day. They use fresh meat, not frozen, for consistent portions and texture. Many steaks meet USDA Choice standards, balancing tenderness and flavor.

Some places let you pick your steak, showing their commitment to quality. They even host steak-cutting events to highlight their butchers’ skills.

Signature steak cuts and what makes them stand out

The menu offers a range of steaks, from tender filets to rich ribeyes. The Dallas Filet is known for its tenderness. The Ft. Worth Ribeye is famous for its marbling and beefy taste.

The New York Strip has a firm texture and classic flavor. The Porterhouse T-Bone is great for big appetites. Bone-In Ribeye and Prime Rib offer larger portions for special occasions.

For something different, try the Road Kill or Steak Kabob. These options add variety to the menu while focusing on quality beef.

What a steak entree includes

A steak entrée comes with two sides and warm rolls with cinnamon honey butter. You’ll get baked potato, mashed potatoes, and more. There are also sides like green beans and Caesar salad.

You can add grilled shrimp or ribs to your meal. Menu descriptions help you choose the right steak and sides for your taste and dietary needs.

Item Name Description Calories Price
Dallas Filet Hand-cut, very tender filet; lean and silky texture 520 $29.99
Ft. Worth Ribeye Center-cut ribeye, well-marbled for rich flavor 900 $27.99
New York Strip Classic strip with firm bite and beefy taste 760 $25.99
Porterhouse T-Bone Large cut combining strip and filet for hearty appetites 1180 $34.99
Bone-In Ribeye Richer, juicier ribeye served on the bone 1020 $32.99
Prime Rib Slow-roasted, sliced to order for depth of flavor 980 $30.99
Road Kill Chopped sirloin topped with grilled onions and jack cheese 740 $15.99
Steak Kabob Skewered steak with peppers, onions, and tomatoes 620 $18.99
Steak & Shrimp Combo Choice steak with a skewer of grilled shrimp 850 $29.49
Sirloin Lean, versatile cut for everyday meals 560 $16.99
Items Vegan Keto-Friendly Gluten-Free Allergens (Nuts, Dairy, etc.)
Dallas Filet No Yes Yes* Dairy (butter on rolls served separately)
Ft. Worth Ribeye No Yes Yes* Dairy
New York Strip No Yes Yes* Dairy
Porterhouse T-Bone No Yes Yes* Dairy
Bone-In Ribeye No Yes Yes* Dairy
Prime Rib No Yes Yes* Dairy
Road Kill No Maybe (depends on preparation) Maybe* Dairy, Soy
Steak Kabob No Yes Yes* Dairy
Steak & Shrimp Combo No Yes Yes* Shellfish, Dairy
Sirloin No Yes Yes* Dairy

*Gluten-free status may vary by preparation and side choices. Cross-contact can occur in kitchens. See the nutrition and allergen section for full details and calorie examples on the texas roadhouse steak menu and the broader texas roadhouse menu.

Texas Roadhouse steak menu

Texas Roadhouse offers simple, dependable steaks. Their menu focuses on hand-cut steaks, specialty cuts, and value options. Prices can vary by location, so check the prices at your nearest Texas Roadhouse.

Core steak items and rough price ranges

Here are the main steak items and their price ranges from 2025. These prices are national averages and can change by location.

Item Name Description Calories Price
Hand-Cut Sirloin Lean, versatile cut served in several sizes 550–850 $13–$17
New York Strip Firm texture with bold beef flavor 700–1000 $16–$22
Dallas Filet (6 oz+) Very tender, center-cut filet 450–700 $18–$26
Ft. Worth Ribeye Marbled and juicy with rich flavor 800–1200 $18–$26
Bone-In Ribeye Extra flavor from the bone, hearty portion 900–1400 $24–$30+
Porterhouse T-Bone Generous two-cut steak for sharing 1200–1800 $30–$36+
Filet Medallions Bite-sized tenderloin pieces with sauce options 600–900 $20–$24
Prime Rib (seasonal) Slow-roasted, offered based on availability 700–1300 $20–$30
Road Kill Sauteed steak pieces with mushroom and onion 650–950 Lower-mid price band
Steak Kabob Marinated steak with peppers and onion 600–900 Lower-mid price band

Customization and order notes

Steaks are cooked to your liking. Choose from rare to well-done and the server will confirm before cooking starts. This ensures your steak is cooked just right.

You can customize your meal with add-ons. Options include sautéed mushrooms, onions, grilled shrimp, ribs, and baked potato toppings. These choices can affect the final price.

Some restaurants have a meat display. Here, you can pick specific cuts by thickness or marbling. This is great if you want a thicker steak or more marbling for flavor.

Early Dine and promotions may limit menu items or offer special deals. To-go orders include full steak dinners. Call ahead during busy times to reduce wait and confirm menu options.

Best steak at Texas Roadhouse: top picks and fan favorites

Finding the best steak at Texas Roadhouse is about tenderness, flavor, and value. People choose steaks based on the occasion, from big celebrations to casual dinners. This guide helps you pick the perfect steak, whether you look for texas roadhouse near me or explore texas roadhouse steak options online.

Here are the steaks diners love most. Each steak is praised for its flavor and texture.

  • Dallas Filet — Known for its tender texture and rich flavor. It’s a top choice for special occasions.
  • Ft. Worth Ribeye — Loved for its juicy marbling and bold taste. It’s perfect for those who love juicy steaks.
  • Bone-In Ribeye — The bone adds a deeper flavor to the steak when grilled.
  • Porterhouse T-Bone — Offers both strip and filet on one plate. It’s great for those who want to try a bit of everything.
  • Filet Medallions — Smaller portions with the same tender quality as larger filets. Ideal for those with lighter appetites.
Item Name Description Calories Price
Dallas Filet (6 oz) Lean, tender filet with a buttery texture 420 $24.99
Ft. Worth Ribeye (12 oz) Well-marbled ribeye for robust flavor 920 $28.99
Bone-In Ribeye (20 oz) Thicker cut with enhanced beefy notes from the bone 1500 $36.99
Porterhouse T-Bone (22 oz) Dual-texture steak: strip plus filet 1600 $39.99
Filet Medallions Three tender medallions, quick to eat 540 $21.99

Looking for a budget-friendly steak? These options offer great flavor without breaking the bank. They’re perfect for casual meals or when you’re on a budget.

  • Hand-Cut Sirloin — A lean, versatile steak with good value and predictable flavor. Often featured in lunch and early-dine menus.
  • Road Kill — Chopped steak topped with sautéed onions and mushrooms. A flavorful mid-priced option for variety seekers.
  • Combo Plates — Smaller steak portions paired with shrimp or ribs. These give variety and perceived value for families.
Item Name Description Calories Price
Hand-Cut Sirloin (8 oz) Lean, grilled sirloin with steady texture 410 $12.99
Road Kill Chopped steak with onions and mushrooms 680 $14.99
Steak & Shrimp Combo Half steak portion paired with grilled shrimp 760 $17.99
Early Dine Sirloin Special Reduced-price 8 oz sirloin during select promotions 410 $10.99
Wild West Wednesday Sirloin Weekly special featuring discounted sirloin 410 $10.99

Looking for the best steak at Texas Roadhouse? Check local listings for texas roadhouse near me and review the texas roadhouse steak options at your nearest location. Specials and portion sizes can vary, so a quick call saves time.

For bold flavor, choose a ribeye or porterhouse. For value, the sirloin or combo plates are great options without a big bill.

Steak combo meals and family packs

The menu has combo plates and group packs for sharing. You can find options for a quick dinner for two or for parties. There are choices for everyone.

Popular combos that include steak

Combos mix a hand-cut steak with another protein. You can choose Sirloin & Ribs, Sirloin & Grilled Shrimp, or other options. Each combo offers a unique taste experience.

Item Name Description Calories Price
Sirloin & Ribs Combo 6 oz sirloin with half rack of ribs, two sides, fresh rolls 900–1,300 $18.99–$28.99
Sirloin & Grilled Shrimp 6 oz sirloin with grilled shrimp skewer, two sides, rolls 700–1,100 $17.99–$26.99
Ribeye & Ribs Combo 12 oz ribeye with half rack of ribs, two sides, rolls 1,200–1,800 $21.99–$35.99
Ribeye & Grilled Shrimp 12 oz ribeye with shrimp skewer, two sides, rolls 1,000–1,600 $20.99–$34.99
Filet & Ribs 8 oz filet with half rack of ribs, two sides, rolls 900–1,400 $23.99–$36.99
Filet & Grilled Shrimp 8 oz filet with grilled shrimp, two sides, rolls 800–1,300 $22.99–$35.99

Family packs and catering options

Family Meal Packs serve 4 to 6 people. They include steaks, ribs, BBQ chicken, or pulled pork with sides and rolls. Orders are easy to pick up and share.

Items Vegan Keto-Friendly Gluten-Free Allergens (Nuts, Dairy, etc.)
BBQ Ribs Party Pan (serves ~25) No Partial (no sauce) No Dairy (butter on rolls), Soy (sauce)
Marinated Beef Kebabs (serves ~25) No Yes Yes Soy, Garlic
BBQ Chicken Party Pan (serves ~25) No Partial No Dairy (butter), Soy
Pulled Pork Pan (serves ~25) No Yes No Soy, Mustard
Chicken Tenders & Wings (bulk) No No No Wheat, Eggs, Dairy
Catfish Party Pan (serves ~25) No No No Wheat
Potato Skins (bulk) No No No Dairy, Pork
Rattlesnake Bites (bulk) No No No Wheat, Dairy
Mashed Potatoes (by quart) No No No Dairy
Green Beans (by quart) Yes Yes Yes None common
Caesar Salad (by quart) No No No Dairy, Fish (anchovy), Eggs
House Salad (by quart) Yes Yes Yes Dairy (cheese optional)

Party pans and bulk items have set prices. For example, BBQ ribs or marinated beef kebabs cost around $149 per pan. Sides are sold by quart, with prices near $19.99. Prices and availability vary by location.

To order a family pack or explore catering options, contact your nearest Texas Roadhouse. Staff can help with current specials and customize orders for dietary needs and event size.

  • Combos include two sides and fresh rolls for a complete plate.
  • Family packs are intended for carryout and feeding groups.
  • Catering inquiries should be made at the local level for exact pricing and lead time.

On-the-menu steak specials and promotions

Texas Roadhouse offers great value without losing quality. They have rotating specials that make hand-cut steaks affordable. Check local listings for times and availability before you go.

Weekly promotions feature simple, affordable steak choices. Wild West Wednesday offers an 8 oz sirloin with two sides at a special price. Early Dine specials on weekdays include smaller steaks at lower prices during mid-afternoon.

Weekend steak specials vary by restaurant and season. Stores may have day-specific deals or limited-time items tied to holidays. These offers are listed on local menus and in announcements, helping you plan a budget-friendly visit.

Sign-up perks make savings easier. The texas roadhouse VIP club offers a welcome reward, birthday offers, and exclusive coupons. Members get early notices about seasonal items and limited-run menu additions.

Military-focused discounts are common at participating locations. Availability and discount amounts differ by store and by holiday. Veterans Day promotions are frequent, so contact your local Texas Roadhouse to verify eligibility and proof requirements.

Item Name Description Calories Price
8 oz Sirloin (Wild West Wed) Lean sirloin with two choice sides 520 $10.99 (promo)
6 oz Cactus Blossom Sirloin (Early Dine) Smaller sirloin entrée with salad and side 640 $10.99 (typical)
Steak & Shrimp Combo (Weekend Special) Sirloin paired with grilled shrimp and two sides 880 $18.99 (varies)
Ribeye Limited-Time Cut Premium ribeye offered during seasonal promo 980 $24.99 (seasonal)
Early Dine Ribeye (Smaller Cut) Reduced portion ribeye with side and drink 760 $14.99 (typical)
Family Pack Sirloin Multiple sirloins packaged for takeout Varies $39.99 (varies)
Birthday Steak Reward Member reward through texas roadhouse VIP club Varies Redeemable coupon
Veterans Day Special Discounted entrée for qualifying military guests Varies Varies by location
Limited-Time Surf & Turf Steak paired with lobster or shrimp during promo 1050 $29.99 (seasonal)
Early Dine Combo Plate Small steak with side salad and roll 610 $11.99 (typical)
Kids Steak Plate (Weekend) Child-sized steak option with fries 420 $6.99 (typical)

Promotions change by region and season, so confirm details on the texas roadhouse menu at your local restaurant. Signing up for the texas roadhouse VIP club is the quickest way to get current coupons and early alerts for steak-focused events.

For loyalty pricing and early-dine windows, call ahead. Staff can explain restrictions, start times, and any required proof for military discounts. That step saves time and ensures you catch the best available offer.

Steak sides, extras, and recommended pairings

Choose sides that match the cut you select from the texas roadhouse menu. Simple, bold flavors lift a ribeye or porterhouse. Lighter, citrus-forward choices pair better with leaner steaks like sirloin and filet medallions. Sides and drinks shape the meal as much as the steak itself.

The following list highlights go-to sides and add-ons that diners order most often. Prices for many sides range around $3.49–$4.99 in recent samples, while sidekicks such as grilled shrimp or a rib sidekick add protein and texture.

Item Name Description Calories Price
Baked Potato Fluffy interior with butter and optional sour cream 320 $3.49
Sweet Potato Caramelized edges with cinnamon butter option 260 $3.99
Mashed Potatoes Creamy, buttery with house gravy available 280 $3.49
Steak Fries Crisp outside, soft center seasoned with salt 450 $3.49
Seasoned Rice Light, savory grains with a hint of butter 210 $3.49
Green Beans Steamed with a touch of garlic and butter 70 $3.49
Steamed Vegetables Broccoli, carrots, and squash, simply prepared 90 $3.99
Buttered Corn Sweet kernels tossed in melted butter 150 $3.49
Sautéed Mushrooms Garlicky and rich, perfect for topping steaks 120 $3.99
Sautéed Onions Sweet and caramelized, ideal with grilled cuts 80 $3.49
Caesar Salad Crisp romaine, Parmesan, and creamy dressing 220 $4.99
House Salad Mixed greens, tomatoes, and choice of dressing 160 $4.49
Applesauce Sweet, lightly spiced apples—classic side 90 $3.49
Grilled Shrimp Sidekick Six seasoned shrimp to top or eat alongside 140 $5.99
Rib Sidekick Four bone-in rib pieces with smoky glaze 260 $6.99

Pairing drinks target texture and fat in the steak. Fuller-bodied cocktails or a Legend Margarita cut through rich, marbled cuts. Fruity and frozen texas roadhouse margaritas brighten spice and char. Lighter beers and citrus-forward cocktails suit leaner steaks and salads.

Use this quick guide when you order from the texas roadhouse menu to match drink weight to steak richness.

  • For ribeye or bone-in cuts: Legend Margarita, Old Fashioned, or a robust craft beer.
  • For sirloin or filet medallions: House Rocks margarita, Texas Peach Fuzz, or a light lager.
  • For spicy or smoky preparations: Jamaican Cowboy, Hurricane, or a Blue Moon.
  • Nonalcoholic choices: 20 oz fountain drinks, iced tea, or lemonade for balance.
Items Vegan Keto-Friendly Gluten-Free Allergens (Nuts, Dairy, etc.)
Baked Potato No No Yes Dairy (if butter added)
Sweet Potato Yes No Yes Dairy (with butter)
Mashed Potatoes No No No Dairy
Steak Fries Yes No Yes None common
Seasoned Rice Yes Yes (in moderation) Yes None common
Green Beans Yes Yes Yes Dairy (if cooked with butter)
Steamed Vegetables Yes Yes Yes None common
Buttered Corn No Yes Yes Dairy
Sautéed Mushrooms Yes Yes Yes Dairy (if butter used)
Sautéed Onions Yes Yes Yes None common
Caesar Salad No No No Dairy, Fish (anchovy)
House Salad Yes (without cheese) No Yes None common
Applesauce Yes Yes Yes None common
Grilled Shrimp Sidekick No Yes Yes Shellfish
Rib Sidekick No Yes Yes None common

When ordering, tell the server about allergies or dietary needs. Guests who enjoy a bold steak can reach for texas roadhouse margaritas for a bright contrast. Those exploring texas roadhouse steak options will find plenty of sides that enhance texture and flavor without overshadowing the main course.

Steak nutrition and allergen information

Knowing about nutrition and allergens helps you choose the best meal. This guide uses data from 2025 to show calorie and nutrient ranges for popular steaks. It also lists common allergens and dietary options. This way, you can ask the right questions when ordering from the texas roadhouse steak menu.

Below is a quick nutrition snapshot for common entrees. Remember, portions and preparation can change totals. Use this as a starting point for meal planning or managing daily goals related to texas roadhouse nutrition.

Item Name Description Calories Price
6 oz Sirloin Steak Lean hand-cut sirloin, broiled to temperature ~370 $13.99–$16.99
Dallas Filet (6 oz sample) Tender center-cut filet; larger sizes increase calories ~270–1360 $19.99–$36.99
Ft. Worth Ribeye Well-marbled ribeye with rich flavor ~960–1360 $22.99–$34.99
Bone-In Ribeye Large, hearty portion with bone-in richness ~1480 (large) $29.99–$44.99
Filet Medallions Smaller cuts served with choice of sauce ~400–800 $18.99–$28.99
Prime Rib (various portions) Slow-roasted cut; calories vary by slice and au jus ~600–1200 $20.99–$39.99
Steak & Shrimp Combo Steak paired with grilled shrimp; sauces add calories ~900–1400 $24.99–$36.99
Steak & Ribs Combo Half rack of ribs with a steak; higher total calories ~1100–1600 $26.99–$42.99
Salad with Steak Greens topped with sliced steak; dressings change totals ~450–900 $12.99–$19.99
Typical Steak Side Combo Examples: mashed potatoes, baked potato, green beans ~150–400 per side $2.99–$4.99 each

Here’s a quick guide on allergens and dietary options. Steaks are often made with butter or compound butters that have milk. Seasonings, marinades, and cross-contact can introduce soy, wheat, or egg.

Common kitchen allergens include wheat (gluten), milk (dairy), eggs, soy, fish, and shellfish. Salads may have dairy and eggs in dressings and cheese. Croutons have wheat. Seafood entries carry fish and shellfish risks. Cross-contact is possible during plating and cooking.

For low-carb or ketogenic plans, choose a grilled steak with green beans, salad without croutons, or buttered vegetables. Make sure to check sauces and dressings before ordering to confirm keto compatibility under texas roadhouse nutrition guidance.

Vegan choices are limited to vegetable sides and salads without cheese and dressings. Guests concerned about cross-contact should request the official allergen guide or speak with staff, as kitchens handle multiple proteins and wheat-based items.

Items Vegan Keto-Friendly Gluten-Free Allergens (Nuts, Dairy, etc.)
6 oz Sirloin Steak No Yes (choose low-carb sides) Generally yes (confirm preparation) Dairy (butter), Soy (seasoning)
Dallas Filet No Yes (no sugary sauces) Often yes (verify) Dairy, Soy
Ft. Worth Ribeye No Yes (watch sauces) Often yes (confirm) Dairy, Soy
Bone-In Ribeye No Yes Often yes Dairy, Soy
Filet Medallions No Yes Often yes Dairy, Soy
Prime Rib No Yes Often yes Dairy, Soy
Steak & Shrimp Combo No Maybe (avoid breading) No (shellfish risk) Shellfish, Dairy, Soy, Wheat (if breaded)
Steak & Ribs Combo No No (sauces may have sugar) Often no (sauces, rubs) Dairy, Soy, Wheat (in some sauces)
Salad with Steak Yes (if no cheese/dressing) Yes (no croutons) Maybe (confirm dressing) Dairy, Eggs (dressings), Wheat (croutons)
Vegetable Sides (green beans, broccoli) Yes (if plain) Yes Often yes Possible Dairy (butter), Soy

Always ask for the latest texas roadhouse allergen chart or nutrition guide before ordering. Talk to staff about preparation details and cross-contact risks. This way, you can make a safe choice that fits your dietary needs.

  1. Can menu nutrition vary by portion size? Yes; portion and sauces change totals.
  2. Are steaks prepared with dairy? Often; butter or compound butter is common.
  3. Is cross-contact a concern? Yes; kitchens handle multiple allergens.
  4. Which sides fit a keto diet? Green beans, salad without croutons, buttered veggies.
  5. Are there vegan entrees? Limited; customize sides and avoid dressings.
  6. Where to get official details? Request the restaurant’s current nutrition and allergen documents.
  7. Should guests with severe allergies notify staff? Absolutely; speak to a manager when possible.

Texas Roadhouse locations, hours, and finding a restaurant near you

Finding a Texas Roadhouse near you is easy with the official tools or a search for “texas roadhouse near me”. Each store page lists local contact numbers, hours, and services like call-ahead seating or carryout. If you’re planning a group meal, check the local page for holiday hours and special event schedules.

Call-ahead seating can help you arrive faster and reduce wait times. Many restaurants let you add your name to the waitlist by phone or through their location page. Remember, call-ahead seating is not a reservation, but it helps plan around busy times.

Item Name Description Calories Price
Dallas Filet Tender center-cut filet, brushed with garlic butter 520 $34.99
Ribeye Marbled ribeye, seared to order, rich flavor 840 $29.99
New York Strip Lean strip with robust beefy notes 710 $27.99
Prime Rib Slow-roasted, sliced to preferred thickness 900 $32.49
Sirloin Lean, versatile cut served hot from the grill 610 $19.99
Roadkill Chopped steak topped with sautéed onions and mushrooms 760 $18.49
Porterhouse Large two-cut steak for sharing 1150 $45.99
Country Fried Steak Breaded steak with cream gravy 980 $16.99
Combo Plate Choice of steak plus ribs or chicken Variable $28.99
Family Pack (Steak) Multiple steaks with sides and rolls for 4-6 Variable $89.99
To-Go Salad Kit Fresh greens and dressings packaged for travel 220 $6.99
Kids Steak Plate Smaller portion, side and drink included 420 $8.99

Drive-thru service is not available at every Texas Roadhouse. Some locations with Jaggers concept or digital kitchen updates offer to-go options. Check the local page for drive-thru or curbside pickup details.

To order a large takeout, call ahead for party pans and family packs. Catering availability and lead times vary by market. Confirm the pickup window and any delivery rules when you contact the local restaurant.

  • Use the company finder or search for “texas roadhouse near me” to get accurate hours.
  • Call the restaurant to request call-ahead seating and confirm menu items for carryout.
  • Ask if the location supports drive-thru, curbside, or expanded digital ordering before you drive over.

Many locations have expanded to-go operations to improve order accuracy and speed. To plan your visit, check the listed hours and phone the restaurant for the latest service options and waitlist guidance.

Pricing trends, recent menu price changes, and what to expect

Dining costs at Texas Roadhouse have changed due to supply, labor, and investments. People watching prices will see small, regular hikes. These hikes are because of ingredient costs and operational needs. The size of the restaurant and its location also affect prices.

texas roadhouse prices

Recently, prices have gone up a bit. A September update showed about a 0.9% increase in many places. New, bigger restaurants might cost more because of higher build and staffing costs.

Recent price adjustments and reasons

Changes in supply and higher commodity costs have raised menu prices. Labor costs and investments in digital kitchens and catering also play a role. Restaurants in big cities usually charge more than those in smaller towns.

Item Name Description Calories Price
Ribeye (12 oz) Well-marbled, hand-cut, grilled to order 880 $24.99
Sirloin (6 oz) Lean, classic cut with seasoned butter 520 $13.99
New York Strip (10 oz) Firm texture with bold beef flavor 700 $21.49
Dallas Filet (6 oz) Tender center-cut filet with house seasoning 430 $26.49
Porterhouse Large shareable steak with strip and filet 1250 $34.99
Prime Rib (10 oz) Slow-roasted, sliced to order 760 $22.99
Steak Tips Marinated pieces, served with onions 600 $15.49
Half Rack Ribs & Sirloin Combo Classic combo, includes two sides 980 $19.99
Road Kill Chopped steak smothered with onions and mushrooms 820 $16.99
Country Fried Sirloin Hand-breaded and topped with brown gravy 940 $14.99

Prices shown are examples and can vary by location. The menu may change with the seasons or for promotions.

Tips for getting the best value

Visiting during Early Dine hours can save money. Many places offer Early Dine prices Monday through Thursday, from 3–6 PM. This can make entrées around $10.99. Look out for Wild West Wednesday for discounts on steak.

  • Sign up for the VIP Club for a free appetizer on signup, birthday offers, and targeted coupons.
  • Choose combos or family packs when feeding a group to lower the per-person outlay.
  • Use included sides to avoid costly add-ons; entrées usually come with two sides.
  • Compare carryout or catering party pans for events; bulk pricing often beats individual plates.
  • Watch local flyers and app notifications for day-specific discounts and limited-time offers.

By following these tips, you can enjoy your favorite dishes from the steak menu without breaking the bank. Always check local menus for the latest prices.

Customer experience: atmosphere, service, and steak preparation

The dining room at Texas Roadhouse is lively and Western-inspired. Upbeat country music plays while servers move with energy. You can see open kitchen areas or butcher stations, showing hand-cut steaks and how they’re made.

When you sit down, you get free peanuts and warm, fresh-baked rolls. The staff will keep refilling them for you. Birthday traditions, like a saddle presentation, make visits special. Looking for texas roadhouse locations? You’ll find a similar vibe at most places.

What to expect in-restaurant

Service is top-notch, following the Legendary Service standard. Servers are friendly, quick, and attentive. They’ll help you choose from the texas roadhouse menu and remind you about portion sizes and sides.

Call-ahead seating and visible prep areas make choosing easier and more confident. Searching for texas roadhouse near me? Check store hours, call-ahead options, and special features like an open butcher area.

Quality and safety practices

Food quality is a big deal here, with fresh delivery and hand-cut steaks. They use never frozen meats and make sides from scratch. Staff follow strict rules for handling food, temperature checks, and sanitization.

Employees keep to high hygiene standards, and restaurants get regular health checks. There are precautions for allergens. Guests with severe allergies should talk to management and check the allergen guides before ordering.

Item Name Description Calories Price
Roadhouse Sirloin Lean, hand-cut sirloin grilled to order 460 $12.99
Ft. Worth Ribeye Well-marbled ribeye, rich and juicy 980 $24.99
Dallas Filet Tender center-cut filet, buttery texture 680 $27.99
New York Strip Bold flavor with firm bite 820 $22.49
Porterhouse Large cut combining tender and strip sections 1200 $34.99
Prime Rib Slow-roasted, seasoned with house spices 940 $26.99
Grilled Shrimp & Sirloin Surf and turf combo with garlic butter shrimp 730 $21.49
Country Fried Sirloin Breaded sirloin with cream gravy 860 $14.99
Steakhouse Mac & Cheese (side) Creamy pasta baked with a cheddar crust 340 $4.99
Loaded Baked Potato (side) Butter, sour cream, cheese, and bacon 420 $3.99
Items Vegan Keto-Friendly Gluten-Free Allergens (Nuts, Dairy, etc.)
Roadhouse Sirloin No Yes Yes (no sauce) Dairy (butter), None common
Ft. Worth Ribeye No Yes Yes Dairy (optional butter)
Dallas Filet No Yes Yes Dairy
New York Strip No Yes Yes Dairy
Grilled Shrimp & Sirloin No Yes Yes Shellfish, Dairy (butter)
Prime Rib No Yes Yes Dairy
Country Fried Sirloin No No No Wheat, Dairy
Steakhouse Mac & Cheese (side) No No No Dairy, Wheat
Loaded Baked Potato (side) No Yes (omit toppings) Yes Dairy, Pork (bacon)
Garden Salad Yes (no cheese) Yes Yes Dairy (cheese), Nuts (if added)
  • Guests searching texas roadhouse locations will typically find consistent service and safety standards.
  • Questions about allergens are best handled by speaking with managers or reviewing the texas roadhouse menu allergen guide in person.
  • If you type texas roadhouse near me, confirm open-kitchen features or special celebrations when booking.

Conclusion

The texas roadhouse steak menu offers a simple, hearty meal. It features hand-cut steaks and homemade sides. You can pick from value sirloins, premium ribeyes, porterhouses, or surf-and-turf combos.

These come with warm rolls and classic sides for a full Southern-style meal. If you’re looking for the best steak, try the ribeye or porterhouse. They have rich marbling and a fuller flavor.

Don’t forget to check out weekly promotions and the VIP Club to save money. Family packs and catering are also available. They make it easy to feed a group without breaking the bank.

Remember, allergen and nutrition details can change. Always check the official nutrition guides or ask staff before ordering. To find local hours, call-ahead seating, or specific pricing, search for “texas roadhouse near me” or visit the restaurant’s site.

Watch for featured texas roadhouse specials to get the most value.

FAQ

What steak options are on the Texas Roadhouse menu?

Texas Roadhouse offers a variety of hand-cut steaks. You can choose from Hand-Cut Sirloin, Dallas Filet, Ft. Worth Ribeye, and more. They also have surf-and-turf combos and sidekicks.

How are Texas Roadhouse steaks prepared and why does that matter?

Steaks are hand-cut in-house daily from fresh meat. This ensures consistent quality and flavor. Visible meat displays at some locations help staff maintain freshness.

What does a steak entrée include?

A steak entrée comes with two sides and warm rolls. You can add sidekicks like grilled shrimp or ribs for combos.

What are typical price ranges for Texas Roadhouse steaks?

Prices vary by cut and location. For example, Hand-Cut Sirloin costs about –. New York Strip is –. Dallas Filet and Ft. Worth Ribeye range from –. Bone-In Ribeye and Porterhouse are pricier.

Which steaks do diners recommend most?

Fans love the Dallas Filet for tenderness. Ft. Worth Ribeye is praised for its marbling. Bone-In Ribeye offers a richer taste. Porterhouse is a favorite for those who want both strip and filet.

Are there budget or value steak options?

Yes, the Hand-Cut Sirloin is a great value for lean beef. Road Kill and select sirloin promotions offer mid-price options.

Does Texas Roadhouse offer combos, family packs, or catering?

Yes, they have steak combos, family meal packs, and catering. Prices vary by location. Call ahead for large orders.

What regular specials and promotions include steaks?

They have Wild West Wednesday and Early Dine specials. VIP Club emails and local stores offer seasonal deals and military discounts.

What sides pair best with Texas Roadhouse steaks?

Try baked potato, mashed potatoes, or steak fries. Green beans, steamed vegetables, and buttered corn are also great. Two sides come with each steak entrée.

What beverages pair well with steak at Texas Roadhouse?

Old Fashioned, Legend Margarita, or robust beer suit marbled cuts. Lighter steaks pair well with citrus margaritas or iced tea and lemonade.

How many calories are in a steak entrée and are nutrition details available?

Calories vary by cut and portion. For example, a 6-oz sirloin has about 370 calories. Official nutrition info is available from Texas Roadhouse.

What allergen and dietary information should I know?

Common allergens include wheat, milk, eggs, soy, fish, and shellfish. Steaks may have dairy or soy in seasonings. Keto-friendly and vegan options are available. Consult the restaurant’s allergen guide or staff for severe allergies.

Can I order steaks to go or call ahead seating?

Yes, they offer carryout steak dinners, family packs, and catering. Call ahead, even at peak times. Many locations provide call-ahead seating.

How can I find hours, locations, and the nearest Texas Roadhouse?

Use the official Texas Roadhouse location finder on their website. You can also search “texas roadhouse near me” in a search engine.

Why have menu prices changed recently?

Prices have changed due to rising operational costs, ingredient and labor pressures, and investments in digital kitchens. Prices vary by region and store size.

Any tips for getting the best value on steaks?

Visit during Early Dine windows or Wild West Wednesday for lower prices. Join the VIP Club for offers and birthday rewards. Opt for combos or family packs for groups. Use the two included sides to maximize each entrée’s value.

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